Business

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My World: Selin Kiazim

Selin Kiazim’s pop-ups at Ember Yard, Carousel London and a six-month residency at Trip Kitchen in Haggerston got the UK’s top food critics raving about her. She’s cooked for the British Prime Minister and his wife, Selfridges is stocking her luxury date butter, and at the end of last year...

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Hellim wars

Securing protected status for traditional Cypriot cheese will benefit all producers on the island. However, the decision by Greek Cypriots to make a unilateral application to the European Union while deliberately excluding Turkish Cypriot producers not only turned this into a political issue, but al...

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Levent Büyükuğur on Frescobaldi and his never-ending Italian love affair

Since forming Istanbul Doors in 1993, Levent Büyükuğur has quietly revolutionised Istanbul’s nightlife and restaurant scene. His diners and clubs, Changa, Lucca, Kitchenette and Angelique among them, are bywords for sophisticated quality, while his compatriots have also been treated to new culinary...

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How Ted & Mus conquered Turkish barbering

We may be living through the austerity years, but one sector that is booming is men’s grooming. Men’s desire to splash the cash to look good has propelled the sector to be worth some £1 billion. It’s not just about buying moisturiser and bronzers. Guys are also bypassing the cheap and cheerful...

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