From television cooks Nigella Lawson and Sabrina Ghayour-Lynn to food writer Diana Henry and the Stylist Magazine, Turkish culinary expert Özlem Warren has got everyone raving about her brand new cookbook Sebze, which is now available worldwide. ‘Sebze’ translates as vegetables in Turkish and this gorgeous new hardback features a treasure trove of vegetarian recipes, […]
The Yunus Emre Institute London will be hosting an evening with acclaimed Turkish cook and author Özlem Warren, whose latest book ‘Sebze: Vegetarian Recipes From My Turkish Kitchen’ goes on sale in the UK this week. Özlem will be delving into her new cookbook ‘Sebze’, which is packed with delicious Anatolian-inspired easy-to-follow vegetarian recipes that […]
Özlem Warren is an award-winning food author and cook who has helped bring Turkish cuisine to the forefront of the international culinary world through her talks, recipes and workshops. In mid-March, she teams up with the Yunus Emre Institute Dublin for the second instalment of the Institute’s ‘Culinary Crossroads: A Journey Through Turkish Flavours Series’. […]
