Tag: Turkish cuisine

Cookbook
Naciye Nene’s Cookbook: humus

Prep Time: 20 minutes      Garnish Time: 7 minutes     Total Time: 27 minutes A favourite of Naciye nene’s, humus is proof that some of the best-tasting things in life are the simplest to make. This chickpea-based dip is a staple at any Turkish table spread and its fabulous flavour means the popularity of this […]

Food & Drink
Ambience – worthy of a trek to Wimbledon

There is plenty of Turkish life “souf of the river”. One gem is Ambience, a 10-minute walk away from Wimbledon tube (or short hop of two stops along the 156 bus route), where you’ll be met by a warm and friendly welcome at this modern family-run Turkish Cypriot restaurant. The only Turkish eatery in the area, they have become a firm local favourite since opening their doors two years ago. Manager Tanser Ozdemir, […]

Food & Drink
Simit takes on the bagel in NYC

New York serves as the battleground for a new Middle Eastern conflict, this time over dough-breads. After years of domination, the city’s classic bagel has competition in the shape of its skinnier Turkish neighbour the simit. The company taking on the bagels is Simit and Smith, which opened its first Manhattan store on the Upper […]